I’m very excited to share that I’ve been invited to join CatsAI as a food industry expert and board advisor. CatsAI uses artificial intelligence (AI) to provide hyper-local demand predictions for retail businesses across the UK and worldwide. Using an algorithm they’ve refined with over 70,000 retail outlets around the world, they also help… Continue reading Food industry expert Jane Milton joins Catsai as board advisor.
Hear Éamon Chawke of Briffa talking to Jane Milton in today’s episode. Jane leads a team of food industry specialists and has over 30 years’ experience under her belt. Over the course of her career, she has worked with foods businesses of all shapes and sizes and has a proven track record of helping food… Continue reading Jane Milton on Briffa Soundbites
Article written for the Craft Bakers Association and published summer 2021 Click here to read the article
Extract from a Webinar & an article created for the Tea & Herbal Association of Canada in 2020 For most tea businesses, regardless of where they are based in the World, March 2020 saw major disruption to their normal trading patterns. Whether you are a tea producer, a trader, a store owner, or… Continue reading Simple ways to revitalise your tea business during COVID-19
Guild member Jane Milton has told us what she has been working on recently ‘As part of a British Embassy funded project, I am working with a group of food businesses in Tunisia, helping them better understand the UK market for food and then export as profitably as they can. I’ve chosen a great mix… Continue reading Tunisian Project for Jane
Jane Milton Certified TAC Tea Sommelier Professional talks about this key subject in the latest issue of sip magazine” READ THE ARTICLE: CLICK HERE
Food Industry Expert Jane Milton predicts what we will be eating more of in the future
That is the question that Chris Warburton at BBC Radio 5 live posed to me this morning. Why did he ask? The Daily Mail had run a ‘story’ about the food industry – and about Pret A Manger in particular, buying their (French) baguettes from France, frozen and finishing them off in their ovens and… Continue reading What does FRESH MEAN to you in relation to food?
Trends Convenience Sector – what will be on shelf in 2019
Food industry expert Jane Milton has been in the business for more than 30 years and has the inside track on all things food!
In her podcast, Jane takes you behind the scenes of the food business and introduces you to her incredible network of producers, entrepreneurs and
consultants she works with. She shares inspiring stories and experiences with you to help you to build a stronger, healthier, better version of your own business.
