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Jane Milton on Briffa Soundbites

Hear Éamon Chawke of Briffa talking to Jane Milton in today’s episode. Jane leads a team of food industry specialists and has over 30 years’ experience under her belt. Over the course of her career, she has worked with foods businesses of all shapes and sizes and has a proven track record of helping food… Continue reading Jane Milton on Briffa Soundbites

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Interview by Josella Waldron for How She Does It Podcast

A new podcast for women about work, life and family. Journalist Josella Waldron talks to strong, smart, intelligent working women about having a fulfilling career and dealing with the challenges of modern family life. Can we do it all?   Jane Milton @foodnetworking has made a career (and lots of friends!) out of her love… Continue reading Interview by Josella Waldron for How She Does It Podcast

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Categorized as Podcasts

FROM MY PODCAST

Jane Milton

Food industry expert Jane Milton has been in the business for more than 30 years and has the inside track on all things food!

In her podcast, Jane takes you behind the scenes of the food business and introduces you to her incredible network of producers, entrepreneurs and
consultants she works with. She shares inspiring stories and experiences with you to help you to build a stronger, healthier, better version of your own business.

Let Me Introduce You with Jane Milton

Jane Milton
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Fresh Banter with Giles Christopher ,Food, Drink & Hospitality Photographer
byJane Milton

Fresh Banter with Giles Christopher, the food, drink and hospitality photographer

 

Giles and I met many years ago through his wife and business partner Abi, and since then we have all worked on a lot of jobs together and have spent a lot of time together socially chatting about business and life.

 

He got some great advice from his Dad about offering to do things nobody else likes to do at work and making himself a valuable team member and sound found he had multiple job offers …

 

He’s run his own business for over 20 years and we talk about how basic business skills should be part of the curriculum for everyone nowadays

 

He shares about the prep that goes into shoots and how technology has changed the job so much and how much time photographers now spend in post production too. And about the sheer weight of kit that he takes to ‘location’ shoots too.

 

Giles loves tech and is always pushing himself to learn new ways of doing things , or master new equipment and he also talks about keeping up with and ahead of that if you can

 

A really interesting insight into all that food and drink photography involves, and some great tips for podcasts and business blogs to watch out for too.

 

I’m really pleased we managed to book Giles for a chat in this last episode of series 3…

 

Let me introduce you to Giles Christopher


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