Borough Market


Borough Market has an exciting opportunity for a limited number of new traders to join our ranks and to share in our love of food and market trading.

We are creating a number of new pitches and are looking for producers and traders that are experts on their produce and would be committed to providing our customers with the best food and the best service.

Applications are welcomed from all sections of food production: growers, makers, merchants and caterers; we are particularly interested in:

• businesses that practice and can show sustainability and provenance through accreditation with for example Slow Food, Soil Association Organic, Pasture for Life;

• Community projects and Social enterprises;

• businesses that are Local to London ie within M25.

If you think you have what it takes to become a Borough Market trader and can offer something special, please follow the link below to the on line application

please feel free to pass this email on to anyone you may think would be interested

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Jane Milton

Food industry expert Jane Milton has been in the business for more than 30 years and has the inside track on all things food!

In her podcast, Jane takes you behind the scenes of the food business and introduces you to her incredible network of producers, entrepreneurs and
consultants she works with. She shares inspiring stories and experiences with you to help you to build a stronger, healthier, better version of your own business.

Let Me Introduce You with Jane Milton

Jane Milton
Fresh Banter with Giles Christopher ,Food, Drink & Hospitality Photographer
byJane Milton

Fresh Banter with Giles Christopher, the food, drink and hospitality photographer


Giles and I met many years ago through his wife and business partner Abi, and since then we have all worked on a lot of jobs together and have spent a lot of time together socially chatting about business and life.


He got some great advice from his Dad about offering to do things nobody else likes to do at work and making himself a valuable team member and sound found he had multiple job offers …


He’s run his own business for over 20 years and we talk about how basic business skills should be part of the curriculum for everyone nowadays


He shares about the prep that goes into shoots and how technology has changed the job so much and how much time photographers now spend in post production too. And about the sheer weight of kit that he takes to ‘location’ shoots too.


Giles loves tech and is always pushing himself to learn new ways of doing things , or master new equipment and he also talks about keeping up with and ahead of that if you can


A really interesting insight into all that food and drink photography involves, and some great tips for podcasts and business blogs to watch out for too.


I’m really pleased we managed to book Giles for a chat in this last episode of series 3…


Let me introduce you to Giles Christopher

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