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CatsAI


CatsAI uses articial intelligence (AI) to provide hyper-local demand predictions for retail businesses across the UK and worldwide.

 

Using an algorithm they’ve refined with over 70,000 retail outlets around the world, they also help businesses reduce waste, increase efficiency and improve their customer’s experience.

 

When I met CatsAI, I was hugely impressed by the level of accuracy their algorithms provide their retail clients, without them needing to spend huge amounts of time feeding data into CatsAI’s platform. In fact, I was surprised to learn they only need six pieces of data that all companies will have to hand.

 

But it’s not just accuracy. The affordability  of CatsAI’s solution makes it accessible to early-stage challenger brands and smaller businesses as well as bigger firms, giving them deep industry insight when they need it most.

 

My role will be to help CatsAI understand the different parts of the food industry and where they could provide solutions to producers in retail, food service, and B&I.

 

I’ll also be helping to connect them to the right people within organisations so we can understand their business and tailor solutions for them.

 

CatsAI CEO Stephen Kinns said, “CatsAi are thrilled to have Jane join our team as an unquestionable industry leader and board advisor. From our very first conversation, we knew it was going to be a sparkling relationship. Jane instantly understood what we did, the challenges we solved, and the tremendous benets we quickly bring to the food industry.”

 

The team at CatsAI are small, and I love their drive and enthusiasm and how personable they are….they speak plain non-techy English, so they are really easy to deal with!

 

Contact me for a personal introduction to CatsAI – HERE

FROM MY PODCAST

Jane Milton

Food industry expert Jane Milton has been in the business for more than 30 years and has the inside track on all things food!

In her podcast, Jane takes you behind the scenes of the food business and introduces you to her incredible network of producers, entrepreneurs and
consultants she works with. She shares inspiring stories and experiences with you to help you to build a stronger, healthier, better version of your own business.

Let Me Introduce You with Jane Milton

Jane Milton
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Fresh Banter with Giles Christopher ,Food, Drink & Hospitality Photographer
byJane Milton

Fresh Banter with Giles Christopher, the food, drink and hospitality photographer

 

Giles and I met many years ago through his wife and business partner Abi, and since then we have all worked on a lot of jobs together and have spent a lot of time together socially chatting about business and life.

 

He got some great advice from his Dad about offering to do things nobody else likes to do at work and making himself a valuable team member and sound found he had multiple job offers …

 

He’s run his own business for over 20 years and we talk about how basic business skills should be part of the curriculum for everyone nowadays

 

He shares about the prep that goes into shoots and how technology has changed the job so much and how much time photographers now spend in post production too. And about the sheer weight of kit that he takes to ‘location’ shoots too.

 

Giles loves tech and is always pushing himself to learn new ways of doing things , or master new equipment and he also talks about keeping up with and ahead of that if you can

 

A really interesting insight into all that food and drink photography involves, and some great tips for podcasts and business blogs to watch out for too.

 

I’m really pleased we managed to book Giles for a chat in this last episode of series 3…

 

Let me introduce you to Giles Christopher


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